FrenchTurk’s activity on Phile
Switch groups
FrenchTurk’s Favorites
See All
The Cooking of the Eastern Mediterranean: 215 Healthy, Vibrant, and Inspired Recipes
by Paula Wolfert
The Cooking of the Eastern Mediterranean
Fields of Greens: New Vegetarian Recipes From The Celebrated Greens Restaurant
by Annie Somerville
Fields of Greens
Cookbooks FrenchTurk Wants
(showing 8 of 13)
See All
How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food
by Mark Bittman
How to Cook Everything Vegetarian
Canal House Cooking (Volume N° 1)
by Melissa Hamilton, Christopher Hirsheimer
Canal House Cooking (Volume N° 1)
Super Natural Every Day: Well-loved Recipes from My Natural Foods Kitchen
by Heidi Swanson
Super Natural Every Day
How to Cook Everything (Completely Revised 10th Anniversary Edition)
by Mark Bittman
How to Cook Everything
Cookbooks FrenchTurk Owns
(showing 8 of 66)
See All
The Cooking of the Eastern Mediterranean: 215 Healthy, Vibrant, and Inspired Recipes
by Paula Wolfert
The Cooking of the Eastern Mediterranean
Love Soup: 160 All-New Vegetarian Recipes from the Author of The Vegetarian Epicure
by Anna Thomas
Love Soup
Fields of Greens: New Vegetarian Recipes From The Celebrated Greens Restaurant
by Annie Somerville
Fields of Greens
The Book of Jewish Food: An Odyssey from Samarkand to New York
by Claudia Roden
The Book of Jewish Food
