Chef_ub’s activity on Phile
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Chef_ub’s Favorites
(showing 8 of 10)
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King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains
by King Arthur Flour
King Arthur Flour Whole Grain Baking
Better Than Store-Bought: A Cookbook
by Helen Witty and Elizabeth Schneider Colchie
Better Than Store-Bought: A Cookbook
The Italian Baker, Revised: The Classic Tastes of the Italian Countryside -Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies
by Carol Field
The Italian Baker, Revised
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza
by Ken Forkish
Flour Water Salt Yeast
12 Best Foods Cookbook: Over 200 Recipes Featuring The 12 Healthiest Foods
by Dana Jacobi
12 Best Foods Cookbook
Things Chef_ub Wants
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The Italian Farmer's Table: Authentic Recipes and Local Lore from Northern Italy
by Matthew Scialabba, Melissa Pellegrino
The Italian Farmer's Table
The New Portuguese Table: Exciting Flavors from Europe's Western Coast
by David Leite
The New Portuguese Table
Mediterranean Clay Pot Cooking: Traditional and Modern Recipes to Savor and Share
by Paula Wolfert
Mediterranean Clay Pot Cooking
Things Chef_ub Owns / Has Been To / etc.
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The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread
by Peter Reinhart
The Bread Baker's Apprentice
The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant
by Judy Rodgers
The Zuni Cafe Cookbook
Fat Witch Brownies: Brownies, Blondies, and Bars from New York's Legendary Fat Witch Bakery
by Patricia Helding
Fat Witch Brownies
The Cheese Board: Collective Works: Bread, Pastry, Cheese, Pizza
by Cheese Board Collective
The Cheese Board
