- Indonesian Sweet Potato & Cabbage SoupI also LOVE this recipe! I made it for the second time tonight. I tweak it slightly but it's so good.
1 like Can’t Like Unlike Like 1 like2 recipe notes | Add a recipe note - Slow-Cooked Ziti CasseroleThis pasta with vegetarian burger crumbles is tasty for vegetarians and meat eaters.No likes Can’t Like Unlike Like No likes
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Slow cooker books are usually so meat-focused. I was thrilled to find a book focused on vegetarian meals. I've made many recipes from this book and enjoyed them all.
It's so satisfying to come home from a day at work and find a house that smells warm and inviting with dinner ready to go.
1 like Can’t Like Unlike Like 1 like- Dramatically Seared Green BeansMy 11 year old and I love this. You might think that a kid wouldn't enjoy so much garlic (1 Tbl. minced) but he does! It does smoke up the house so hopefully you have a fan over your stove (I don't) or you can open your doors to air out the house!No likes Can’t Like Unlike Like No likes
- Broccoli -Potato SaladA nice change for potato salad. I use the lower-fat version with yogurt instead of mayonnaise.No likes Can’t Like Unlike Like No likesApple CrispI love the oatmeal and walnut topping.No likes Can’t Like Unlike Like No likes

4 likes Can’t Like Unlike Like 4 likesI'm surprised that I was the first to add this book. It won the James Beard Foundation Award for Excellence. It is my go-to book when I want to find a new recipe. I find it hard to pick a favorite recipe - there are so many ones that I love.
I always mark recipes with comments after I made them so here are some that I've noted that I like: caponata, vegetable hummus, black bean hummus, egg rolls, mole almonds, minestrone, squash and apple soup, cauliflower and black bean stew, broccoli with black beans and garlic, indonesian vegetable stew, mixed...
- Potato and Spinach PuddingI made this for a Christmas eve dinner and everyone loved it.No likes Can’t Like Unlike Like No likesPolenta with Cauliflower and OnionsI've noted "very good" on this page of my book.No likes Can’t Like Unlike Like No likesKale and White Bean SoupMy son and I both love this.No likes Can’t Like Unlike Like No likes

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I love this cookbook! I don't think that there is a single recipe that I've made that I don't like.
When it's time for dinner and I'm trying to figure out what to make, I love being able to go straight to a section for whatever I have on hand. Green beans, eggplant, carrots and even brussels sprouts. Who knew that pasta could have so many sauces?!
This was my first Jack Bishop book and I am a fan. Now I need to see if someone has already added "The Complete Italian Vegetarnian Cookbook", another favorite of mine.






