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giraffewithspots
Heard that you're cooking from "Vegetarian Cooking for Everyone." That's my fave!
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Vegetarian Cooking for Everyone
by Deborah Madison
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Vegetarian Cooking for Everyone
The Flexitarian Table: Inspired, Flexible Meals for Vegetarians, Meat Lovers, and Everyone inBetween
by Peter Berley
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The Flexitarian Table
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Clean Food: A Seasonal Guide to Eating Close to the Source
by Terry Walters
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Clean Food
Veganomicon: The Ultimate Vegan Cookbook
by Isa Chandra Moskowitz
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Veganomicon: The Ultimate Vegan Cookbook
Rebar: Modern Food Cookbook
by Audrey Alsterburg, Wanda Urbanowicz
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Rebar: Modern Food Cookbook
Good to the Grain: Baking with Whole-Grain Flours
by Kim Boyce
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Good to the Grain
Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine
by Bryant Terry
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Vegan Soul Kitchen
The Modern Vegetarian: Over 120 Recipes to Wake Up Your Palate
by Maria Elia
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The Modern Vegetarian
World Food Cafe
by Chris Caldicott
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World Food Cafe
Madhur Jaffrey's World-of-the-East Vegetarian Cooking
by Madhur Jaffrey
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Madhur Jaffrey's World-of-the-East Veget...
Cookbooks Giraffewithspots Owns See All
Vegetarian Cooking for Everyone
by Deborah Madison
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Vegetarian Cooking for Everyone
The Flexitarian Table: Inspired, Flexible Meals for Vegetarians, Meat Lovers, and Everyone inBetween
by Peter Berley
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The Flexitarian Table
The Essential New York Times Cookbook: Classic Recipes for a New Century
by Amanda Hesser
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The Essential New York Times Cookbook
Pure Dessert
by Alice Medrich
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Pure Dessert
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