This is such a beautiful book. It is tough - unlike "I know how to cook" this is really about hardcore french cusine, but there's something about him writing about cooking French food in Australia that is so inspiring. 

Heidi his new book is coming out soon - the Guardian is posting recipes tomorrow so will send them over. Marci's right, nothing here is as simple as it looks, but it's pretty romantic and a good inspiration! 

I love this book, it manages to be totally soothing and exotic at the same time.  Very inspiring. 

This is a whole year of Nigel's cooking, not just recipes, but musings on food and seasons, it's really nice to get stuck into...a must have.