Vickstersb’s activity on Phile
Joy of Cooking by Irma S. Rombauer Avg Rating: (45)  |
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Around My French Table: More Than 300 Recipes from My Home to Yours by Dorie Greenspan Avg Rating: (18)  |
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In the Kitchen with A Good Appetite: 150 Recipes and Stories About the Food You Love by Melissa Clark Avg Rating: (16)  |
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Lidia's Family Table: More Than 200 Fabulous Recipes to Enjoy Every Day by Lidia Matticchio Bastianich Avg Rating: (3)  |
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Plenty: Vibrant Recipes from London's Ottolenghi by Yotam Ottolenghi Avg Rating: (64)  |
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Baking: From My Home to Yours by Dorie Greenspan Avg Rating: (10)  |
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The Food You Crave: Luscious Recipes for a Healthy Life by Ellie Krieger Avg Rating: (13)  |
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The Best of Vietnamese & Thai Cooking: Favorite Recipes from Lemon Grass Restaurant and Cafes by Mai Pham Avg Rating: (1)  |
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Lidia Cooks from the Heart of Italy: A Feast of 175 Regional Recipes by Lidia Matticchio Bastianich, Tanya Bastianich Manuali Avg Rating: (1)  |
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The Olives Table by Todd English Avg Rating: (1)  |
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Mexico One Plate At A Time by Rick Bayless Avg Rating: (1)  |
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New Classic Family Dinners by Mark Peel Avg Rating: (2)  |
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Mastering The Art of French Cooking, Volume One by Julia Child, Louisette Bertholle, Simone Beck Avg Rating: (26)  |
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Good to the Grain: Baking with Whole-Grain Flours by Kim Boyce Avg Rating: (58)  |
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Tender: v. 1: A Cook and His Vegetable Patch by Nigel Slater Avg Rating: (32)  |
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Vegetarian Cooking for Everyone by Deborah Madison Avg Rating: (90)  |
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Rick Bayless's Mexican Kitchen: Capturing the Vibrant Flavors of a World-Class Cuisine by Rick Bayless Avg Rating: (9)  |
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My Father's Daughter: Delicious, Easy Recipes Celebrating Family & Togetherness by Gwyneth Paltrow Avg Rating: (1)  |
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The Savory Way by Deborah Madison Avg Rating: (12)  |
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Cook This Now: 120 Easy and Delectable Dishes You Can't Wait to Make by Melissa Clark Avg Rating: (8)  |
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How to Eat: The Pleasures and Principles of Good Food by Nigella Lawson Avg Rating: (15)  |
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Ripe: A Fresh, Colorful Approach to Fruits and Vegetables by Cheryl Sternman Rule Avg Rating: (0)  |
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Grain Mains: 101 Surprising and Satisfying Whole Grain Recipes for Every Meal of the Day by Bruce Weinstein, Mark Scarbrough Avg Rating: (1)  |
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Meatless: More Than 200 of the Very Best Vegetarian Recipes by Martha Stewart Living Avg Rating: (0)  |
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Good to the Grain: Baking with Whole-Grain Flours by Kim Boyce Avg Rating: (58)  |
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Joy of Cooking by Irma S. Rombauer Avg Rating: (45)  |
|
Around My French Table: More Than 300 Recipes from My Home to Yours by Dorie Greenspan Avg Rating: (18)  |
|
In the Kitchen with A Good Appetite: 150 Recipes and Stories About the Food You Love by Melissa Clark Avg Rating: (16)  |
|
Lidia's Family Table: More Than 200 Fabulous Recipes to Enjoy Every Day by Lidia Matticchio Bastianich Avg Rating: (3)  |
|
Plenty: Vibrant Recipes from London's Ottolenghi by Yotam Ottolenghi Avg Rating: (64)  |
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Baking: From My Home to Yours by Dorie Greenspan Avg Rating: (10)  |
|
The Food You Crave: Luscious Recipes for a Healthy Life by Ellie Krieger Avg Rating: (13)  |
|
Vegetarian Cooking for Everyone by Deborah Madison Avg Rating: (90)  |
|
Rick Bayless's Mexican Kitchen: Capturing the Vibrant Flavors of a World-Class Cuisine by Rick Bayless Avg Rating: (9)  |
|
The Best of Vietnamese & Thai Cooking: Favorite Recipes from Lemon Grass Restaurant and Cafes by Mai Pham Avg Rating: (1)  |
|
Lidia Cooks from the Heart of Italy: A Feast of 175 Regional Recipes by Lidia Matticchio Bastianich, Tanya Bastianich Manuali Avg Rating: (1)  |
|
The Olives Table by Todd English Avg Rating: (1)  |
|
Mexico One Plate At A Time by Rick Bayless Avg Rating: (1)  |
|
New Classic Family Dinners by Mark Peel Avg Rating: (2)  |
|
Mastering The Art of French Cooking, Volume One by Julia Child, Louisette Bertholle, Simone Beck Avg Rating: (26)  |
|
Jerusalem: A Cookbook by Yotam Ottolenghi, Sami Tamimi Avg Rating: (13)  |
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